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Feibleman, Peter Steinam
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Feibleman, Peter Steinam
The cooking of Spain and Portugal / Peter S. Feibleman
AUTHOR(S):
Feibleman, Peter Steinam
PUBLICATION:
New York : Time-Life Books, 1969
PHYS.DESCRIP.:
2 v. : il. ; 23 cm
28 cm
SERIES:
(Foods of the World)
CONTAINS:
Vol.1-The cooking of Spain and Portugal . - Vol.2-Recipes : the cooking of Spain and Portugal.
SUBJECTS:
Culinária
--
Espanha
Culinária
--
Portugal
UDC:
641.5(460)
641.5(469)
CALL NUMBER(S):
CZ 5-5a
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CZ 5
0
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